Introduces the land, people, and regional cooking of Indonesia and includes recipes for such dishes as pork sate, corn fritters, and chicken in coconut cream sauce.
Stock Availability:
This title will be ordered from the publisher and usually ships by us within 10 days. Allow a few extra days for delivery. Publisher has limited stock and may run out of stock in which case we will advise you.
Category: Cooking, Food & Drink - Regional - Pacific Rim
