Author: M O'Mara, Maeve O'Meara, G Brahimi & others
Following on from bestsellers Food Safari and Italian Food Safari, French Food Safari is the much-awaited next feast in the beautiful Food Safari series -- a celebration of the incredible breadth and diversity of French ... |
Approx Delivery
1-2 Days
Hardback Book
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Author: Manu Feildel
This is a book for lovers of French food and for every home cook who has ever dreamed of creating the perfect nicoise, bavarois, beef bourguignon or tarte tatin. French-Australian chef and television star Manu Feildel in ... |
Approx Delivery
7-10 Days
Hardback Book
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Author: Pietro Demaio
Pietro Demaio has been collecting traditional Italian preserving recipes, and sharing them with family and friends, for a very long time. His book is a rich collection of these recipes mixed with childhood memories and a ... |
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1-2 Days
Paperback Book
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Baguettes and Bank Mi: Finding France in Vietnam
Author: Luke Nguyen
Indochine sees Red Lantern's Luke Nguyen revisit his beloved Vietnam and seek out the food and cultural remnants of this former French colonial empire. On his regular visits to Vietnam today, Luke is often struck by the ... |
Approx Delivery
7-10 Days
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Approx Delivery
7-10 Days
Hardback Book
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Author: Tobie Puttock
Italian Local celebrates the joys of Italian cooking and local produce. Tobie Puttock gathers together 100 of his favourite Italian-inspired recipes, and shows us how to achieve authentic Italian flavours wherever we liv ... |
Approx Delivery
7-10 Days
Paperback Book
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A Memoir of Food, Love, and War
Author: Annia Ciezadlo
Now in paperback, the powerful memoir that "The New York Times" described as "filled with adrenalized scenes...Ciezadlo is the kind of thinker who listens as well as she writes....Her sentences make a smart, wired-up sou ... |
Approx Delivery
7-10 Days
Paperback Book
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Author: Rosa Mitchell
When a young girl and her family move from Sicily to country Australia, it is a surprisingly small step in kitchen miles. The tablecloth and stockpot are the same, cardoons and fennel still grow wild on the roadside and ... |
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7-10 Days
Paperback Book
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Plainly Delicious Recipes from the Simple Life
 On Sale
Author: Georgia Varozza
Just about everyone is fascinated by the Amish - their simple, family-centered lifestyle, colorful quilts, and hearty, homemade meals. Straight from the heart of Amish country, this celebration of hearth and home will de ... |
Approx Delivery
1-2 Days
Spiral Bound Book
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Volume 2
Author: Julia Child & Simone Beck
The sequel to the classic Mastering the Art of French Cooking. It has a brilliant selection of recipes that will not only add to the repertory but will, above all, bring the reader to a yet higher level of mastering the ... |
Approx Delivery
7-10 Days
Paperback Book
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Author: Elbert Mackey
The Tea Cake Roundup rescues old family recipes and capture the remembrances that accompany them. It is the first to connect tea cakes to African-American society and preserve its culinary history. |
Approx Delivery
10-15 Days
Paperback Book
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On Sale
Author: Jason Atherton
Maze is one of the most exciting and original restaurants in London and much of its success is due to its prodigiously talented head chef Jason Atherton. With a focus on quality ingredients, imaginative flavour combinati ... |
Approx Delivery
1-2 Days
Paperback Book
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Author: Phyllis Pellman Good & Rachel Thomas Pellman
The brief but heartfelt prayers in this whimsically illustrated book are the perfect compliment to any meal. Full of thanksgiving for the food we enjoy each day the simple prayers remember those who are less fortunate wh ... |
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Out of Stock
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Author: Andrew Webb
British food has not traditionally been regarded as one of the world's great cuisines, and yet Stilton cheese, Scottish raspberries, Goosnargh duck and Welsh lamb are internationally renowned and celebrated. And then the ... |
Approx Delivery
10-15 Days
Hardback Book
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Author: Rufus Estes
Includes nearly 600 mouth-watering recipes: chicken gumbo, chestnut stuffing with truffles, cherry dumplings, southern style waffles, and scores of other dishes from haute cuisine to family-style meals. Of special value ... |
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The New African-American Cuisine
Author: Joe Randall & Toni Tipton-Martin
The authentic meets the contemporary in this delicious collection of recipes from renowned Chef Joe Randall and twelve other top African American chefs, including Edna Lewis and Patrick Clark. Fueled by an exciting fusio ... |
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Out of Stock
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Food and Politics of US Identity
Author: Doris Witt
The creation of the Aunt Jemima trademark from an 1889 vaudeville performance of a play called "The Emigrant" helped codify a pervasive connection between African American women and food. In Black Hunger, Doris Witt demo ... |
Approx Delivery
10-15 Days
Hardback Book
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An Essay on Food and Culture
Author: Michael Ashkenazi & Jeanne Jacob
"It was a most exquisite repast, a veritable feast of the senses." Such is the fond memory of Michael Ashkenazi and Jeanne Jacob of a late summer meal in Japan which in every taste, texture, and aesthetic detail signaled ... |
Approx Delivery
10-15 Days
Hardback Book
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Over 115 Deliciously Spicy and Aromatic Indian Dishes, Shown with Clear Step-by-step Instructions in More Than 480 Photographs
Author: Mridula Baljekar
This title features over 115 deliciously spicy and aromatic Indian dishes, shown with clear step-by-step instructions in more than 480 photographs. This is the definitive guide to creating and enjoying authentic curries ... |
Approx Delivery
10-15 Days
Hardback Book
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A Collection of Best-loved Recipes Inspired by Over 40 Cultures
Author: Rebecca Johnson
"To everything you cook, add a dash of love." Seasoned with Love offers more than just recipes. In addition to an extensive collection of recipes from around the world, this cookbook includes fascinating secrets, helpful ... |
Approx Delivery
10-15 Days
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