The Hilarious But True Story of a Self-Taught Chef and Restaurateur
Author: John Lafemina
A hilariously funny cookbook-cum-how-I-did-it memoir by the chef/restaurateur who created New York's dazzling Apizz restaurant. At the age of thirty-seven, John LaFemina left a lucrative career as a jeweler to bec ... |
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10-15 Days
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Every Guy's Guide to Cooking with a Blender
Author: Chris Peterson
If you have more takeout menus than forks, you need help. With "A Man's Whirled" and a blender you don't need to become a master chef to cook a delicious meal. As easy as pushing a button, "A Man's Whirled" is a foolproo ... |
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10-15 Days
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10-15 Days
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10-15 Days
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Southern Gender and Southern Food
Author: Elizabeth S. D. Engelhardt
Combining the study of food culture with gender studies and using per-spectives from historical, literary, environmental, and American studies, Elizabeth S. D. Engelhardt examines what southern women's choices about f ... |
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Author: Claudia Roden
Throughout the history of civilization, food has been more than simple necessity. In countless cultures, it has been livelihood, status symbol, entertainment - and passion. In the "Great Food" series, Penguin brings you ... |
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7-10 Days
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Author: Marian K. Towne
"A Midwest Gardener's Cookbook", the product of fifty years of cookery according to seasonal principles, contains recipes for 94 different fruits, vegetables, and herbs (including such wild crops as mulberries, pawpaws, ... |
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10-15 Days
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Author: Penny Armstrong & Sheryl Feldman
When hospital-trained midwife Penny Armstrong takes on a job delivering the babies of the Amish, she discovers an approach to giving birth which would change her life forever. A Midwife'ss Story is a life-affirming book ... |
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10-15 Days
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From Paying Off Pyramids and Scaring Away Tigers to Inspiring Courage and Curing Hiccups, the Unusual Power Behind the World's Most Humble Herb
Author: Trina Clickner
From ancient Greek lore to vampire movies and modern medicine, what other herb invokes such strong feelings in people as allium sativum-better known as garlic? Most people know garlic can season food and may even protect ... |
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10-15 Days
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Arranged On the Most Economical Plan for Private Families ... a Complete Family Physician, and Instructions to Female Servants in Every Situation, Showing the Best Methods of Performing the
Author: Anonymous
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or w ... |
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10-15 Days
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Author: Tish Boyle & Timothy Moriarty
"Modernism is simply the result of the extremely progressive evolution of the American pastry industry. With the use of all ethnic influences, creative flavor combinations enhanced by incredibly visual designs is truly t ... |
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7-10 Days
Hardback Book
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Recipes from Chico Hot Springs Lodge
Author: Seabring Davis
For more than 100 years Chico Hot Springs Lodge, nestled below Emigrant Peak in Montana's Paradise Valley, has enticed visitors from far and near with its exquisite service and fine dining. Most folks come for the natura ... |
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10-15 Days
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A Food Journey to the Heart of Morocco
Author: Andy Harris
A Month in Marrakesh is a celebration of the wonderful tastes and sensational allure of Morocco. Inspired by the diversity of his culturally rich visits to Marrakesh, Andy Harris scoured the maze-like souks for the best ... |
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7-10 Days
Hardback Book
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A Food Journey to the Heart of Morocco
Author: Andy Harris
A Month in Marrakesh is a celebration of the wonderful tastes and sensational allure of Morocco. Inspired by the diversity of his culturally rich visits to Marrakesh, Andy Harris scoured the maze-like souks for the best ... |
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10-15 Days
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Author: Shenita Ray
My daughter and I believe that the foods we eat have a big impact on our health. Thus, we are dedicated to creating nutritious dishes that taste delicious and showing others how to integrate flavorful meals into their di ... |
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10-15 Days
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Understanding the Mood Swings That Follow Childbirth
Author: Arlene M. Huysman
A Mother's Tears is a specialist's response to what Dr. Arlene Huysman refers to as the "Don't Ask, Don't Tell" attitude our society has with regard to many health issues that affect women exclusively, including postpart ... |
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10-15 Days
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The Official Cookbook of the Denver Blues and Bones
Author: Amy Krakow
Begun in 1997, the Denver Blues Festival was an immediate hit as people rushed to Denver's Golden Triangle Neighborhood to hear blues greats perform their musical magic. After two successful years, the search was on for ... |
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7-10 Days
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Ten Millennia of Food Globalization
Author: Kenneth F. Kiple
This book, based largely on the Cambridge World History of Food, provides a look at the globalization of food from the days of the hunter-gatherers to present-day genetically modified plants and animals. The establishmen ... |
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10-15 Days
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Author: Fernand Point
First published in 1969, this landmark of French cuisine is back in print with an all-new edition featuring more than 200 of Point's remarkable, inventive recipes. 50 photos, 25 in color. |
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